This year instead of the Chili Cook-Off the Club will be hosting a family day “Chilling at Culpepper Farms” on Saturday, November 4, from 10:00 am till Sunday, November 5th at Noon.
The property boasts a lake suitable for both fishing and kayaking, and since it is a private lake, no license is required. Corn hole and a campfire are also available. The Club will provide burgers, buns, bottled water and possibly South African sausage for lunch, you will be responsible for your own fixings. Overnight camping Saturday night is an option as there are Porta Potties but no showers. There is no electric or water hookup. You must register and sign a waiver for this event which will be capped at 30 vehicles and is open only to paid members. Please go to the calendar to register or click on link